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Apple Pie Recipe

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This recipe for Apple Pie, by , is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, August 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Ready Made Pie Crust
5 - 6 Apples - Peeled and cut
1 c Sugar
3 T Flour
1 t Cinnamon
2 T Butter
Salt - Dash

Directions:
Directions:
Put crust in 9" pie pan. Mix Sugar, Flour, Cinnamon and Salt. Stir in Apples until covered evenly. Pour in pie crust adding Butter on top. Cover with second crust. Cut slits in top to vent. Bake at 425 for 15 minutes then reduce heat to 350 for 45 minutes. Cover crust with foil after 15 minutes to prevent browning

 

 

 

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