"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Chocolate Covered Cherry Cookies Recipe

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This recipe for Chocolate Covered Cherry Cookies, by , is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Ehlers
Added: Sunday, August 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
1/2 c. cocoa
1/4 t. salt
1/4 t. baking powder
1/4 t. baking soda
1/2 c. butter
1 1/2 t. vanilla
1 c. sugar
2 eggs
FROSTING: 6 oz. Chocolate chips
1/2 c. sweetened condensed milk
maraschino cherries

Directions:
Directions:
Cream butter and sugar, add eggs, and vanilla. Stir in dry ingredients. Shape into 1 inch balls. Press down center. Melt chocolate chips with milk, add 4 t. cherry juice, frost tops of cookies before baking. Bake at 350 about 10 minutes.

Personal Notes:
Personal Notes:
I got this receipt from Jim's sister, Debbie Butero.

 

 

 

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