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Romaine Salad Recipe

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This recipe for Romaine Salad, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Jo Ellis
Added: Saturday, August 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
SALAD
Romaine Lettuce
Broccoli
4 Green Onions
SALAD DRESSING
1 C. Veg. Oil
1 C. Sugar
1/2 C. Red Wine Vinegar
1 Tsp. Soy Sauce
SALAD TOPPING
1 Package Romen Noodles(without the seasoning packet)
4 Tsp. Butter
Sunflower seeds, Almonds, Pecans, Walnuts (chopped) Roman noodles

Directions:
Directions:
Make a salad with the lettuce, broccoli and onions.
Combine the seeds,nuts and noodles and saute in butter for the topping. Combine the dressing ingredients in a container with a lid shake well and pour over the salad.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
ENJOY

 

 

 

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