"The belly rules the mind."--Spanish Proverb

French Cherry Pie Recipe

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This recipe for French Cherry Pie, by , is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Matt Swidergal Family
Added: Friday, August 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
See Directions.

Directions:
Directions:
Crust: 1 1/2 cup graham cracker crumbs, 1 cube melted butter, 1/4 to 1/2 sugar.

Filling: 1 8 oz cream cheese, 1/4 to 1/2 cup powdered sugar, 1/2 tsp vanilla, 1 pkg Dream Whip ( prepare as directed).

Lay crust. Spread can of cherry pie filling on top. Chill 3 hours or longer before serving.

Personal Notes:
Personal Notes:
Lynn / Ardy Paulsen

 

 

 

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