"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

White Fruit Cocktail Salad Recipe

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This recipe for White Fruit Cocktail Salad, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Anderson
Added: Thursday, August 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large can fruit cocktail
18 large marshmallows
3/4 large can carnation milk
6 tbsp. mayonnaise

Directions:
Directions:
Drain fruit cocktail juice in sauce pan (put fruit in bowl you serve in). Add marshmallows to juice in sauce pan and stir over low heat until marshmallows are melted. Let cool then add mayonnaise & milk to fruit and stir to blend smooth. When marshmallows & juice are cool add to fruit, stir until mixed smooth, cover & refrigerate. It's best to make this a day before serving.

 

 

 

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