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Turtle Delight Recipe

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This recipe for Turtle Delight, by , is from From the kitchen of......., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammera Charrier
Added: Thursday, August 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
24 ice cream sandwiches
12 - 24 oz caramel topping
1 1/2 cups chopped pecans
18 oz cool whip
hot fudge topping

Directions:
Directions:
Place 12 ice cream bars along bottom of 13 x 9 pan. Pour all of caramel evenly on top of bars. Pour 1 cup of pecans over caramel. Spread 2 cups cool whip evenly over pecans. Place 2nd layer of ice cream bars evenly on top of cool whip then cover with remaining cool whip and sprinkle remaining pecans on top. Freeze for 2 hours. Pour hot fudge on top of each piece when serving.

 

 

 

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