"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for Cinnamon Coffee Cake, by Tammera Charrier, is from From the kitchen of.......,
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1 cup sifted flour 1 tsp baking powder 1 egg 2 Tbs oil 1 tsp vanilla 1/2 cup sugar Pinch of salt 2/3 cup milk
Topping: 1/3 cup brown sugar 1 tsp cinnamon 1/2 cup chopped pecans 1/2 cup melted butter
Preheat oven to 375º. Grease and flour an 8 x 8 baking pan. Mix 8 ingredients together and pour into pan. Combine brown sugar, cinnamon and pecans then sprinkle over batter. Bake 20-25 minutes. Pour melted butter on the top and return to the oven for 5 minutes.
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