"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bread Pudding Recipe

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This recipe for Bread Pudding, by , is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
20 Slices of Bread
2 Eggs - beatened
3 c Milk
2 t Cinnamon
1/2 c Sugar
1 t Vanilla
1/2 c Raisens if desired
1/2 stick of Butter on top

Directions:
Directions:
Mix. Spray pan. Slice 1/2 stick Butter on top. Bake 350. Check at 30 minutes.

Sauce
1 stick of Butter
1 T Flour
1/2 c Sugar
1 c Milk
1 t Vanilla
Mix Sugar and Flour. Put in melted Butter in pan. Pour in Milk and Vanilla. Cook until thicken. Serve over pudding

 

 

 

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