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Black eyed Pea Patties Recipe

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This recipe for Black eyed Pea Patties, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Ellis Chandler
Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cooked blackeyed peas
chopped onion
chopped bell pepper
beaten egg
heavy cream

Directions:
Directions:
You take cooked blackeyed peas, add a little chopped onion and chopped bell pepper, some beaten egg, a very little heavy cream and you make patties which you bake @ 350 for about 20 mins. Serve hot with green tomato pickles and a good cucumber salad.

 

 

 

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