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Blueberry Pound Cake Recipe

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This recipe for Blueberry Pound Cake, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julia Landrum
Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
8 oz. cream cheese
1/2 cup oil
3 eggs
2 cups fresh or frozen blueberries

Directions:
Directions:
Mix first four ingredients. Add blueberries. Bake @ 350 for 45 - 50 mins. in a bundt pan.

 

 

 

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