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Chicken and Sauerkraut Recipe

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This recipe for Chicken and Sauerkraut, by , is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 Chicken Breast
1 Can Saurekraut - drained
8 Slices Swiss Cheese
1/2 Jar Thousand Island Dressing

Directions:
Directions:
Lay breast in baking dish. Put drained sauerkraut on top. Place cheese on top. Pour dressing on top. Bake 350 1 hour

 

 

 

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