"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Family Success Casserole Recipe

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This recipe for Family Success Casserole, by , is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
shari mccorkle
Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 lb. ground pork
1 med. onion, chopped
1 green pepper, chopped
1 lb. pkg. egg noodles, cooked
salt and pepper to taste
3 oz. pkg. cream cheese
3 Tbsp. worcestershire sauce
2 cans tomato soup
2 soup cans water

Directions:
Directions:
Cook beef, pork, onion and pepper in fat until light brown. Drain off fat. Add noodles and remaining ingredients; mix well. Place in casserole. Bake at 325 degrees about 1 hour and 15 minutes.

 

 

 

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