"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Crock Pot Enchiladas Recipe

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This recipe for Crock Pot Enchiladas, by , is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
shari mccorkle
Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 chopped onion
1 can cheddar cheese soup
1 can cream of mushroom soup
1 can chopped green chilis
1 can pinto beans
1 can enchilada sauce
corn tortillas, cut up

Directions:
Directions:
Place all ingrediants in crock pot and mix well. Cook on high for 1 to 1 1/2 hours.

 

 

 

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