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Chicken-fried Patties Recipe

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This recipe for Chicken-fried Patties, by , is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
shari mccorkle
Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 tsp. salt
1/2 tsp. pepper
flour
1 egg, beaten
1/2 c. evaporated milk
1 c. cracker crumbs

Directions:
Directions:
Shape beef into 6 patties. Sprinkle each side with salt and pepper; dredge with flour. Mix egg and milk in bowl. Dip patties in egg mixture; oat in crumbs. Cook in small amount of fat in skillet until golden brown on both sides.

Number Of Servings:
Number Of Servings:
6

 

 

 

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