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Homemade Vanilla Ice Cream Recipe

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This recipe for Homemade Vanilla Ice Cream, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bill Rose
Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1-1/2c. sugar
2TBsp. vanilla
1/2 pt. whipping cream
2 cans Eagle brand milk
about 1-1/2 qts. whole milk

Directions:
Directions:
Combine cream, sugar, eggs, and vanilla in bowl;
mix with mixer. Pour into freezer can, add condensed milk and stir well. Add whole milk to line of can and stir. Freeze and enjoy!

 

 

 

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