"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Astounding Banana Bread Recipe

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This recipe for Astounding Banana Bread, by , is from Rogualicious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deanne Herschberg
Added: Sunday, August 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 or 4 ripe bananas (the nastier the better)
1-1/4 Cup Sugar
1 Stick unsalted butter melted and slightly cooled
2 eggs, room temperature
1 tsp. vanilla
1-1/2 Cups Whole Wheat Pastry Flour
1/2 tsp. kosher salt
1-1/2 tsp baking soda
1/2 Cups chopped nuts (optional)

Directions:
Directions:
Preheat oven to 350 degrees. Lightly grease a 9 x 5 x 3-inch loaf pan.

Place the bananas and sugar in the owl of a mixer and "whip the bejesus" out of them, about 2-3 minutes.

Add the butter, eggs and vanilla whipping well and scraping down the sides of the bowl before each addition. Add the flour, salt, baking soda and nuts (if using) and mix to combine.

Pour into the prepared pan and bake until golden brown and firm in the center, about 1 hour.

Personal Notes:
Personal Notes:
Makes 1 loaf or 16 muffins. For banana blueberry muffins, stir in 1 C fresh blueberries in place of nuts.

 

 

 

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