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Smore's Bars Recipe

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This recipe for Smore's Bars, by , is from Lutefisk again? , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianna Zarli
Added: Sunday, August 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box of Honey Graham Chex Cereal
1 package of Marshmallows (smaller ones melt faster)
1 package of semi-sweet chocolate morsels
1/4 cup butter (add more to your liking)

Directions:
Directions:
Melt butter in a large pot. Add bag of marshmallows and stir constantly until fully melted. Add 5 cups of Chex Cereal to the marshmallow and butter mixture. Add more cereal if you think that it might need more. The more cereal you add, the less chewy the smore's bar will be.

Butter the bottom and sides of a 13x9 inch clear baking pan. Pour contents of pot into the pan and spread until evenly coated. Let cool.

In small saucepan, heat the chocolate morsels until smooth, once pan of cereal and marshmallows are cool, drizzle the melted chocolate over the bars. Place in fridge until ready to serve. Cut into bars and enjoy!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
I came up with this recipe one night trying to recreate my favorite fireside treat- SMORE'S! It tastes surprisingly close and I must say they are scrumptious!

 

 

 

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