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Oriental Pork Tenderloin Recipe

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This recipe for Oriental Pork Tenderloin, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Norma Vinson
Added: Thursday, August 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 3/4 lb. pork tenderloin
1/2 cup catsup
2 tbsp. brown sugar
2 tbsp. soy sauce
1/2 tsp. ground ginger
1 clove garlic or garlic powder
vegetable cooking spray

Directions:
Directions:
Marinade tenderloin in ziploc bag at least 8 hrs. Save marinade, place tenderloin on rack in roasting pan that has been coated with spray. Bake at 400 for 45 - 50 minutes, basting frequently with marinade.

 

 

 

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