"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

BASIC PIE CRUST Recipe

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This recipe for BASIC PIE CRUST, by , is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Hagen
Added: Tuesday, August 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c flour
1/3 c water
1 c crisco vegetable shortening
2 c flour

Directions:
Directions:
Mix well the 1/3 cup water and flour with the Crisco. when well mixed combine with the reserved 2 cups flour. Mix this up and divide into two balls and seal in bags ... then place in the freezer until needed to make a pie. If I knew the night before, I would just move them to the refrigerator compartment to thaw.

 

 

 

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