"Hunger is the best sauce in the world."--Cervantes

Beef Casserole Recipe

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This recipe for Beef Casserole, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Crumpler
Added: Monday, August 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. stew beef (cut in small pieces)
1 can creamy onion soup (undiluted)
1 can cream of mushroom soup (undiluted)

Directions:
Directions:
Mix meat and soups together in casserole dish. Cover and cook at 350 for 3 hours. Serve over rice, noodles, or potatoes.

 

 

 

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