"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
4oz cream cheese 1cup powder sugar 1/3 cup p-nut butter 1/2 cup milk 9oz cool whip gram cracker pie crust
mix cream cheese and powder sugar together until smooth. Then add p-nut butter and milk, mix well. Fold cool whip in, be careful not to mix too much. Pour into a ready made gram cracker pie crust. FREEZE AND ENJOY
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