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Spicy Beef Sandwiches Recipe

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This recipe for Spicy Beef Sandwiches, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Baur
Added: Saturday, August 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3-4 lb. beef rump roast
2 sm. jars pepperoncini peppers
1 can Campbell's Beef Consomme Soup
1 can Campbell's French Onion Soup
1 can beer
3 T. Andria's Steak Sauce
2-3 T. olive oil
1 pkg. Good Season's Mild Italian salad dressing
1 pkg. Good Season's Garlic and Herb Salad dressing

Directions:
Directions:
Brown roast in olive oil. Put all ingredients in a crock pot for 12 hours on low setting. Shred roast.

Personal Notes:
Personal Notes:
Can return shredded roast to crock pot to keep warm and serve from, or serve immediately on buns or dollar rolls. Great with sliced cheese.

 

 

 

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