1 c sugar 1 c corn syrup 1 c peanut butter (creamy) 6 c rice krispies 1 c chocolate chips 1 c butterscotch chips
Combine sugar and syrup and stir over medium heat until sugar is dissolved. Add peanut butter & mix well. Add rice krispies; mix and press into buttered pan. Chill. Melt chips together and spread over top. Chill until chocolate hardens.
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