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Glossy Chocolate Frosting Recipe

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This recipe for Glossy Chocolate Frosting, by , is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Wasson
Added: Wednesday, July 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. unsweetened cocoa
1/4 c. cornstarch
1/4 tsp. salt
1 c. tap water
1/4 c. butter
1 tsp. vanilla

Directions:
Directions:
In a 2 qt. sized saucepan combine the sugar, cocoa, cornstarch and salt. Mix thoroughly. Gradually stir in the tap water. Cook and stir the mixture over medium heat until it boils. You don't have to stir it constantly, just stir it enough to keep it smooth When it starts to boil, stir it constantly so it won't scorch on the bottom. Boil it for a full minute. Remove it from the heat and stir in the butter and vanilla. While it is still hot, pour it over a warm cake and spread it smooth. Allow to cool slightly before slicing and eating.

 

 

 

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