"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Wednesday, July 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. peanut butter
1/2 c. butter`
1/2 c. sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1 1/4 c. flour
3/4 tsp. soda
1/4 tsp. salt

Directions:
Directions:
Cream peanut butter, butter, sugar, and brown sugar. Add egg and vanilla. Sift and add flour, baking soda, and salt. Bake at 375 for 10 to 12 minutes.

 

 

 

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