"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Wendy's Salad Recipe

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This recipe for Wendy's Salad, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Peck
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg. lemon jell-o
2 cups hot water
1-1/2 c 7-Up
1 c. crushed pineapple, drained
1 c. sliced bananas
1 c. marshmallows
1 c. sugar
2 eggs
4 tbsp butter
4 tbsp flour
1/4 tsp. salt
1 c. apricot nectar
1 c. pineapple juice
2 pkgs. Dream Whip
chopped nuts (optional)

Directions:
Directions:
Make up jello mixture with jello, water, 7-up, pineapple, bananas, and marshmallows. Refrigerate jell-o mixture until firm. In saucepan mix sugar, eggs, butter, flour, salt, apricot nectar, pineapple and cook on stove until it boils, stirring with wire whip. Cool in fridge. Whip Dream Whip until firm. Combine with sauce. Put on top of jell-o mixture. Sprinkle chopped nuts on top.

 

 

 

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