"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Betty's Sour Cream Cake Recipe

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This recipe for Betty's Sour Cream Cake, by , is from The Cianciolo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosemarie Cianciolo
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 c sugar
2 eggs
2 c flour
1 tsp baking powder
dash of salt
1/2 pt or 1 c sour cream
3/4 tsp baking soda

Nut mixture
2 tsp cinnamon
1/4 c sugar
1 c chopped nuts
1/2 c chocolate chips

Directions:
Directions:
Preheat oven to 375 Generously grease tube pan.
Cream together first 3 ingredients. When well mixed add the remaining ingredients.
Prepare nut mixture. Pour half the batter into the prepared pan. Top with half the nut mixture. Pour in the remaining batter. Top with the remaining nut mixture. Bake for 40-45 minutes.

 

 

 

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