"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

CHICKEN FINGERS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN FINGERS, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bruce Cox
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  

2/3 cup Bisquick (or my mix)
1/2 cup Parmesian cheese, grated
1/2 tspn garlic salt
1/2 tspn paprika
3 boneless, skinless chicken breast halves cut into 1/2" strips
1 egg, slightly beaten
3 Tblspns butter, melted


Directions:
Directions:
Directions:
Oven at 459

Line cookie sheet with foil lightly grease/spray

Mix Bisquick, cheese, salt, paprika in 1 gallon zip loc bag

Dip 1/2 the chicken strips in the egg and place in the bag with the mix, shake and place strips on sheet....same to the other 1/2...drizzle the butter over the strips

Bake 12-14 mins, turning after 6 mins


Personal Notes:
Personal Notes:
Description:
Great snack or Appetizer

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!