"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

HOME-MADE BISQUICK Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for HOME-MADE BISQUICK, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bruce Cox
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  

Ingredients:
4 1/2 C Flour
2 1/2 T baking powder
1/2 C + 1 T instant powdered milk
2 t salt
1/2 C + 5 T shortening



Directions:
Directions:
Description:
Makes 6 1/2 cups, Dude and I use this for biscuits, pancakes, coffee cake and any other bisquick recipes - we keep it in a ziplock bag in an old bisquick box w/ the recipes on the back.

Directions:
Mix dry ingredients w/ whisk
Cut in shortening w/ fork until blended


We have a bisquick recipe book if you need some recipes just ask, we use it a lot! but if you want a really good drop biscuit recipe - let us know

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!