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Baked Pears Recipe

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This recipe for Baked Pears, by , is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammie Shedd
Added: Monday, July 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 ripe Bartlett pears
3/4 c. oats
3/4 c. brown sugar
1/2 tsp. nutmeg
1 tsp. cinnamon
6 T. butter
1-1/2 c. apple juice

Directions:
Directions:
Core pears, but do not peel. Place in greased 9" square pan. Combine oats, sugar, spices and butter until crumbly. Stuff pears letting excess fall into pan. Pour 3/4 c. apple juice into pan. Bake at 350 for one hour, basting after 30 minutes. Add more juice if necessary. Cool 30 minutes before serving.

 

 

 

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