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Easy Strawberry Dessert Éclair Recipe

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This recipe for Easy Strawberry Dessert Éclair, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy King Daily Reporter
Added: Monday, July 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Graham crackers
Strawberries
1- 9-ounce container of whipped topping
1 box vanilla instant pudding

Directions:
Directions:
Mix pudding as directed on the box
Let set about 5 minutes for it to thicken a little
Then mix the whipped topping and the pudding together
Lay one layer of graham crackers to cover the bottom off a 9-inch oblong dish
Pour half of the pudding and whipped topping mixture on top of the graham crackers and spread it out evenly
Spoon out half of the sweetened strawberries
Lay another layer of graham crackers
Spread on the other half of the mixture
Spoon out the remaining strawberries
Refrigerate 4 hours before serving

 

 

 

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