"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

JULIE'S MEATLOAF Recipe

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This recipe for JULIE'S MEATLOAF, by , is from Bennett's & Beyond: A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Bennett
Added: Monday, July 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Ground Beef
1 sl bread crumbled
1 med onion
1 egg

Sauce:
2T Ketchup
2T Honey
2T Heinz 57 Sauce

Directions:
Directions:
Mix ground beef, bread, egg, onion, and half the sauce together. Put in loaf pan and bake at 350 degrees for 40 minutes. When meatloaf is almost done, put remaining sauce on top and finish cooking.

 

 

 

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