"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Crunchy Apple Crisp Recipe

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This recipe for Crunchy Apple Crisp, by , is from The Holtzclaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Todd
Added: Sunday, July 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can apple pie filling
1/4 cup flour
1 cup oats
1/3 cup brown sugar
1/4 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
1/3 cup melted butter

Directions:
Directions:

pour pie filling in shallow 1 qt. baking dish. Combine flour, oat, sugar, salt, & spices in small mixing bowl. Add melted butter and mix well. Spread topping evenly over pie filling.

Bake 375 30 minutes

Number Of Servings:
Number Of Servings:
6

 

 

 

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