"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Rocky Road Brownies Recipe

  Tried it? Rate this Recipe:


This recipe for Rocky Road Brownies, by , is from The Holtzclaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Suzanne Todd
Added: Sunday, July 26, 2009


1 cup butter flavored crisco
3/4 cup cocoa
2 cups sugar
4 eggs
1/2 cup flour
1/4 tsp. salt
1 cup walnuts
40 large marshmallows

2 cups powdered sugar
1//2 cup cocoa
3 tbs. butter flavored crisco
1/8 tsp. salt
hot water

Combine crisco and cocoa in sauce pan over medium heat until well melted. Add in sugar and mix.
Beat eggs well; add flour, salt,and chocolate mixture (slightly cooled), and nuts.

Bake 350 for 30-35 minutes in 13x9 pan.
Meanwhile, cut marshmallows in half crosswise. Immediately upon removing the brownies, place marshmallows cut side down on top.Cover lightly with a towel for 10-15 minutes or until melted.
Mix all frosting ingredients together with mixer and frost cooled brownies.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!