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Chinese Chicken Salad Recipe

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This recipe for Chinese Chicken Salad, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsey Hickey
Added: Saturday, July 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Bunches Spinach, 2 heads of lettuce or 2 bags spring mix salad
1 pkg. Top Ramen Noodles, crushed
1 bunch sliced green onions
1/3 cup butter
1/3 cup sesame seeds
2 oz. sliced almonds
2-3 cups cooked, sliced or diced chicken
1 can mandarin oranges, drained
6-8 slices cooked and chopped bacon

Directions:
Directions:
Saute almonds and Ramen in butter, let cool. Toss almonds and Ramen with all other ingredients. Top with dressing.

Dressing
1/2 cup oil
2 tbsp. sugar
1/4 cup vinegar
1 1/2-2 tbsp. soy sauce
Pepper to taste

Combine all ingredients well

Personal Notes:
Personal Notes:
This is my future mother in-law's recipe and it is very good. Thank you Mrs. Nancy for this recipe!

 

 

 

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