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Jackie's Artichoke Dip Recipe

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This recipe for Jackie's Artichoke Dip, by , is from The Patrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Myra Patrick
Added: Friday, July 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 jar artichoke hearts
1 small imitation crab meat
1-8 oz cream cheese
1 cup mayo
1 8 oz Mozzarella cheese (good with provolene cheese)
5 or 6 green onions chopped

Directions:
Directions:
preheat oven to 350. Add all ingredients and put in baking dish and bake until bubbly around 30 minutes. This is good with Tortilla chips.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is very good for partys or family gatherings.

 

 

 

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