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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie, by , is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Wix
Added: Friday, July 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. cream cheese, softened
1 cup of Peanut Butter
1 16 oz. cool whip
1 1/2 c. powdered sugar
2 9" pie crusts

Directions:
Directions:
Stir cream cheese and peanut butter together. USE A SPOON - NOT A MIXER. Add powdered sugar and cool whip and stir until smooth. Pour into crusts and freeze. Top with miniature chocolate chips or take a Hershey candy bar and grate it over the top. (Makes 2 pies)

Number Of Servings:
Number Of Servings:
16 (8/pie)
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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