"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

German Pancakes***** Recipe

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This recipe for German Pancakes*****, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John and Verna Heinrichs
Added: Thursday, July 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup flour
1/2 tsp salt
3 eggs
1 3/4 cup milk

Directions:
Directions:
Make a well in the flour. Add salt, unbeaten eggs and 1 cup of milk. Mix and then add remainder of milk. Pour on hot griddle and rotate pan so batter forms a thin layer at bottom of pan. Cook until batter appears 'dry'. Flip and cook till both sides are golden. Serve with syrup, fruit and whipped cream.

 

 

 

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