"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Crock Pot Ham Recipe

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This recipe for Crock Pot Ham, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsey Hickey
Added: Wednesday, July 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large can of pineapple rings
1 cup of packed brown sugar
1 ham
1 can of Coke
cherries

Directions:
Directions:
Place ham in crock pot. Place pineapple over the top of it, pouring juice over top. Place a cherry in the middle of each pineapple ring and secure with toothpick. In a saucepan put 1 cup brown sugar and one can Coke. Heat, stirring until sugar is dissolved; pour over ham. Cover and cook on low for 6-8 hours, basting every so often. Start it on medium high and move to low when it starts looking done.

 

 

 

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