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White cracker Pie Recipe

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This recipe for White cracker Pie, by , is from Grandma Farr's Culinary Treasures, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carole Inglish
Added: Tuesday, July 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 egg whites
1 c sugar
1 t vanilla
12 soda crackers
1 t baking powder
1 c nuts

Directions:
Directions:
Beat egg whites until stiff. Add sugar & vanilla and fold in "crax," b.p., & nuts that have been mixed together. Pour into well greased 9-in pie plate. Bake at 350 degrees for 30 mins. Chill 4 hours before serving. Top with whipped cream.

 

 

 

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