"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Camp Margarita Recipe

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This recipe for Camp Margarita, by , is from Buboltz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie Hughes
Added: Tuesday, July 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz. can limeade
tequila
beer
7-up

Directions:
Directions:
Empty the limeade into a pitcher. Using the empty limeade container fill that up with beer, add to pitcher. Fill the empty limeade container with tequila, add to pitcher. Add 1 can 7- up. Mix well.

Use salt rimmed glasses and serve over ice.

Personal Notes:
Personal Notes:
So tasty and they go down so easy on a hot day! Careful, they are very sneaky!! (use less tequila if you prefer)

 

 

 

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