"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Strawberry Freezer Jam Recipe

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This recipe for Strawberry Freezer Jam, by , is from Sjostrom Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Adrianne Sjostrom
Added: Monday, July 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups strawberries
4 cups sugar
dash butter

Directions:
Directions:
Mix crushed berries with 2 cups sugar and boil for 5 minutes. Add 2 more cups of sugar and boil for 5 more minutes. Add a dot of butter to reduce the foam. Pour into containers to freeze.

Number Of Servings:
Number Of Servings:
7 jars (1/2 pt.)
Personal Notes:
Personal Notes:
Mom credits this recipe to Lois Pagel.

 

 

 

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