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Brownies Recipe

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This recipe for Brownies, by , is from Family Blessings Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melisa O'Connor
Added: Saturday, July 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Brownies:
1 stick margarine
3 Tbsp cocoa
1 cup sugar
1 egg
1 tsp vanilla
1 cup flour

Frosting:
3 Tbsp butter
3 Tbsp cocoa
1 Tbsp light corn syrup
1/2 tsp vanilla
1 cup powdered sugar
1 - 2 Tbsp milk

Directions:
Directions:
Brownies: Melt margarine and cocoa together in sauce pan; remove from heat and add sugar, egg and vanilla. Mix. Then add flour and mix again. Bake 325 for 20-25 minutes.

Frosting: Cream butter, cocoa, corn syrup and vanill. Add powdered sugar and milk. Beat to spreading consistency. Frost brownies.

 

 

 

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