"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mexican Casserole Recipe

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This recipe for Mexican Casserole, by , is from The Sirmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Belva Pinkerton
Added: Thursday, July 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Doritos
1 can chili
1 can cream of mushroom soup
1 can Rotel
1 lb. hamburger meat
1 pkg. shredded cheese or Velveeta (cut in pieces)

Directions:
Directions:
Cook hamburger meat in skillet. In baking dish, put Doritos in bottom and on sides. Put meat over Doritos. Spread chili over meat. Spread soup over chili. Spread Rotel over soup. Top with cheese. Bake at 400 for 20 minutes or until hot through and through.

 

 

 

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