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Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from The Sirmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Belva Pinkerton
Added: Thursday, July 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 cup corn syrup
1/4 cup margarine
3 eggs
1 cup pecans

Directions:
Directions:
Mix sugar and corn syrup in bowl; add slightly beaten eggs. Melt margarine, then add to other ingredients. Stir in pecans. Pour into unbaked pie shell and bake at 375 about 45-50 minutes.

 

 

 

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