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Potatoes Anna Recipe

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This recipe for Potatoes Anna, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Allen
Added: Thursday, July 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 medium potatoes, peeled
1/2 c. butter
salt and pepper

Directions:
Directions:
Slice potatoes into 1/8 inch rounds. Generously butter a deep 10 inch pie dish. Arrange potatoes in the bottom, overlapping the slices spiral-fashion. Build up layers, dotting each layer with butter and seasoning with salt and pepper. Cover with foil and bake at 400º for 45 minutes. Remove foil and bake, uncovered, until potatoes are very tender and browned on top, usually about 20-30 min. The potatoes should be brown and crisp on the outside and tender and buttery on the inside. Invert on plate and serve.
©Six Ingredients or Less Cookbook by Carlean Johnson

Number Of Servings:
Number Of Servings:
6

 

 

 

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