"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

5 Minute Chocolate Mug Cake Recipe

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5 Minute Chocolate Mug Cake image
Maria & Bill Rex

 

This recipe for 5 Minute Chocolate Mug Cake, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jessica Clapp
Added: Wednesday, July 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 tbsp flour.
4 tbsp sugar.
2 tbsp cocoa.
1 egg.
3 tbsp milk.
3 tbsp oil.
3 tbsp chocolate chips (optional).
A small splash of vanilla extract.
1 large coffee mug (Micro Safe).

Directions:
Directions:
Add dry ingredients to mug and mix well. Add the egg and mix thoroughly. Pour in the milk and oil, mix well. Add the chocolate chips and vanilla extract, mix again. Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little and tip out onto a plate if desired. EAT! Serve with ice cream.

Personal Notes:
Personal Notes:
This recipe is from Jessica who works at the Seminole County Corrections with Mary Ann Yaun.

 

 

 

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