"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for German Pancakes, by Keva Fisher, is from The Logan 12th Ward Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/4 tsp. salt 6 eggs 1/2 c. butter 1c. milk 1c. flour
Put butter in 9x13 inch baking pan. Preheat oven to 425º. Beat eggs, salt, and milk together. Add flour and mix only until mixed. When butter is melted, gently pour batter into baking dish and return to oven. Bake 20 minutes (golden brown). Enjoy!
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