"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

seasoned green beans Recipe

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This recipe for seasoned green beans, by , is from The cooper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
sarah cooper
Added: Tuesday, July 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. fresh green beans
2 Tbsp. butter, melted
1/4 tsp. - 1/2 tsp. seasoned salt
1/4 tsp. - 1/2 tsp. chili powder
1/8 tsp. garlic powder
1/8 tsp. onion powder

Directions:
Directions:
Steam green beans until tender. About 7 - 10 min.
Melt butter and add rest of ingredients. Toss green beans with sauce, and serve immediately.

 

 

 

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