"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Coon Hunters Cake Recipe

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This recipe for Coon Hunters Cake, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Cook-Wheeldon
Added: Monday, July 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2 c. self rising flour
1/2 c. chopped nuts
1 t. vanilla
2 well beaten eggs
1 20 oz can crushed pineapple undrained

TOPPING
8 oz. cream cheese
1 stick butter
2 c. powdered sugar
Blend well add 1/2 c. nuts and 1 t. vanilla

Directions:
Directions:
Combine all ingredients. Bake in greased 9x13 pan for 30 -35 minutes @ 350.
Cool

Spread topping on cool cake.

Personal Notes:
Personal Notes:
My sister - in - law, Phyllis Wheeldon, made this for us when my Mom passed away. It is very delicious.

 

 

 

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